What are the benefits of installing a fine fiber sieve in cassava starch production line compared with potato starch production line?

For starch producers who are familiar with cassava starch and potato starch production, they will get at most equipment configured in the two starch processing line are the same, while others are different. Then what are the benefits of adding more machines? Henan Jinrui, as a manufacturer of starch machinery over ten years experience, here will list the benefits of installing a fine fiber sieve in cassava starch production line over a potato starch production line.

cassava starch processing line

Compared with potato starch production line, installing a fine fiber sieve in a cassava starch production line offers several distinct advantages, the following is an analysis of these benefits:

1. Enhanced Separation Efficiency

Cassava Starch: In the cassava starch production line, the fine fiber sieve added after centrifuge sieve can efficiently separate the delicate starch granules from residual fibers, improving yield and purity. Because cassava starch particles are smaller and more gelatinous, with fibers often intertwined in the pulp.

Potato Starch: Potato starch cells are larger and easier to isolate with centrifuge sieves alone.

2. Superior Starch Quality

Cassava Applications: Used in industries like textiles, adhesives, and food packaging, cassava starch requires high purity. Fine fiber sieving removes micro-fibers that could degrade product performance (e.g., weakening fabrics or causing cloudiness in packaging).

Potato Applications: Potato starch is often used in soluble applications (baking, sauces), where minor fiber contamination is less critical, reducing the need for ultra-fine filtration.

fine fiber sieve

3. By-Product Recovery

Cassava Value Recovery: Cassava fibers are valuable for animal feed, biofuel, or composite materials. A fine fiber sieve maximizes fiber recovery, enhancing economic sustainability by reducing waste and creating additional revenue streams.

Potato By-Products: Potato peels and fibers are less versatile, often discarded or used minimally. Investment in fine fiber sieving machine here offers limited ROI.

4. Process Optimization

Cassava Grinding: Intensive grinding generates fine slurries with fibers. A fine fiber sieve ensures efficient dewatering and reduces clogging in downstream equipment (e.g., centrifuges, dryers).

Potato Processing: Coarser sieves suffice due to larger starch particles and less fibrous pulp, avoiding unnecessary processing delays.

5. Regulatory and Quality Standards

Cassava Compliance: Industries like pharmaceuticals or food additives demand stringent purity standards. A fine fiber sieve helps meet these regulations, avoiding contamination risks.

Potato Flexibility: Potato starch products often have more lenient standards, making high-efficiency sieving less critical.

Now do you know the benefits of a fine fiber sieve used in a cassava starch production line? Moreover, there are other difference in cassava starch and potato starch production lines. If you want to know the benefits of a peeler centrifuge in cassava starch production line and that of a vacuum filter in potato starch production line, you must focus on our website! Henan Jinrui, will explain that later!