Couscous is one of the edible food in Ivory Coast which is produced from fresh cassava tubers. The article will introduce you to how to make cassava couscous and the machines that are needed for couscous production.
Cassava and Couscous
How to make couscous?
Couscous is made from fresh cassava tubers through cleaning, washing, peeling, grinding, dewatering, breaking, granulating, and steaming. Pls see the following steps as below:
Step one: Clean and wash cassava roots.
Step two: Remove the peel of cassava roots.
Step three: Crush peeled cassava to get cassava paste.
Step four: Put cassava paste into bags for fermentation.
Step five: Dehydrate cassava paste by squeezing out water.
Step six: Brake cassava cakes into powder and make granules.
Step seven: Steam cassava granules and make couscous finally.
Couscous processing machine
Couscous production line introduction
Traditionally, people make couscous at home or produce at small scale, all the processes are finished by hand. Nowadays, advanced couscous production lines are introduced to produce couscous more efficiently.
Henan Jinrui company is a professional manufacturer and supplier of cassava processing equipment, with almost 10 years of experience in the cassava production industry. We can provide machines for couscous production from raw cassava input until the dehydration process.
The main machines that can be used for couscous production include a dry sieve, paddle washer, peeling machine, grinder machine, and hydraulic presser machine.
Couscous production
Firstly, a dry sieve machine is used to remove surface impurities attached to the cassava surface. Then, cassava will drop into the paddle washer machine for complete cleaning. After that, a cassava peeling machine is adopted to remove the first and the second skin of cassava roots. Our newly designed peeling machine adopts sand rollers to remove cassava skins. During the peeling process, spray water is added to clean out peel residues. After peeling, peeled cassava will be crushed by a grinder machine. Our grinder machine can be driven by a diesel engine or electric engine. Clients can choose suitable designs according to local conditions. After grinding, a hydraulic presser machine can be used for the dehydration of cassava paste.
The above is a brief introduction on how to make couscous and machines used for couscous production. Feel free to contact us if you are interested.
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