After cassava starch processing line is installed, maintenance is the key point to make sure smooth running of production line and extend service life of equipment. To make sure cassava starch processing line better play its role, DOING project engineer summarized some tips for maintaining the cassava starch processing line based on his own experience and knowledge.
Engineer check and maintain equipment
The first is cleaning of equipment.
1. Clean the internal materials and impurities remained inside of pipes and equipment in each section.
2. Use the enzyme and alkali solution to clean the pipeline and the pectin remaining inside the equipment.
2.In drying section, the user should also pay attention to starch stock in exhaust pipe, starch sifter, screw feeder, air lock etc., which need to be cleaned after each shift.
Equipment maintenance
Then is maintenance of equipment.
1). After cleaning of equipment, repaint areas where paint fall off after long time using.
2). Check gearbox and bearings regularly to change or refuel oil.
3). Check quick-wear parts and replace them in time to avoid damage of equipment.
4). After maintenance of machines, assembly bolts to original position and tighten screw to avoid lost of parts.
Each machine will have specific method for maintenance and repair. DOING Company as a cassava processing machine manufacturer with professional engineers, we not only provide customer with free equipment consultation service, but also provide every customer with detailed equipment maintenance instruction along with the delivery of equipment.
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